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Starters 

Comfort

Sonoran Chips and Salsa

• Chile-lime guacamole and charred tomato salsa, V, GF, 22.00

Chicken Wings

• Buffalo, barbecue or garlic parmesan, 24.00

Chicken Quesadillas*

• Oaxaca and pepper jack cheese, poblano pepper, fresh corn pico de gallo and cilantro lime crema, 24.00

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Well-Being 

Chicken and Grain Soup

• Poultry broth, vegetables, local grains and fresh herbs, 12.00

Sonoran Chile Hummus

• Charred Citrus, seasonal crudite and pita bread, VN, 18.00

Pacific Prawn Cocktail*

• Red horseradish, citrus, lemon her aioli, and herb salad, GF, 25.00

Salads

Comfort

Avocado Chicken Caesar Salad*

• Gem lettuce, brioche crouton, creamy garlic dressing and parmesan cheese, 25.00

Phoenician Cobb Salad*

• Little gem lettuce, grilled corn, heirloom tomato, black tepary beans, poblano peppers, hard-boiled egg, cotija cheese and buttermilk dressing, GF, 26.00

Add: Grilled Chicken 14; Salmon 14; Shrimp 15

Well-Being

Market Mixed Greens

• Charred carrots, hazelnuts, cranberries, pickled onion, and maple balsamic dressing, GF, VN, 15.00

Add: Grilled Chicken 14; Salmon 14; Shrimp 15

Salmon Orzo Bowl

• Oven dried tomatoes, marinated artichokes, black pepper feta, pickled fennel, arugula, crispy capers, dill vinaigrette, 25.00

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Sandwiches

Served with choice of house salad, house spicy chips or fruit

Comfort

Phoenician Prime Burger*

• Aged cheddar cheese, lettuce, tomato, red onion and house-made pickles on a brioche bun, 28.00

Grilled Chicken Club

• Bacon, balsamic onions, sun-dried tomato aioli, mozzarella cheese and bib lettuce on rye bread, 24.00

Apple Cured Ham and Swiss

• Lavendar mustard, melted swiss, oven roasted tomato and arugula on brown imperial loaf, 23.00

Noble Grilled Cheese

• Noble Sourdough with white cheddar, V, 20.00
  _{Add on: Tomato, 4.00; Avocado, 4.00}

Well-Being

Grilled Vegetable Wrap

• Squash, mushroom, roasted pepper, grilled red onion, vegan dijonaise, watercress, flour tortilla, VN, 24.00

Grilled Rosemary Turkey Wrap

• Morita chili aioli, pickled red onion, tomato, avocado, mixed greens and swiss cheese, 25.00

Hearth Oven Pizza

Gluten Free crust available upon request

Three Cheese

• Tomato pomodoro and fresh basil, 20.00

Pepperoni & Three Cheese

• Tomato pomodoro and fresh basil, 24.00

Italian Sausage

• Whipped butternut, pickled fennel, sage ricotta and Calabrian honey, 24.00

Margherita

• Tomato, Mozzarella, Basil, 22.00

Pasta

Vegan and gluten free noodles available upon request

Bucatini Vegetable Primavera

• Market vegetables, garlic, pomodoro sauce and herbs, VN, 28.00

Chistorra Macaroni and Cheese

• Fusili pasta, cipollini onion, spinach, gruyere and oaxaca cheese, 27.00

Spaghetti and Meatballs

• Bucatini pasta, black garlic meatballs and marinara sauce, 38.00

Dinner Entrees

Daily, 5 p.m. - 10 p.m.

Comfort 

Grilled Lamb Chops

• Jalapeno Jam, Curry Aioli, 45.00

Filet Mignon*

• Fondant potatoes and watercress with a burgundy demi-glaze, GF, 56.00

Well-Being 

Scottish Salmon*

• Preserved lemon labneh, fennel gremolata, fennel and pea chute salad, 39.00

Citrus Herb Chicken

• With apricot mustard glaze and market vegetables, GF, 38.00

Sides

Daily, 5 p.m. - 10 p.m.

Comfort

Butter-Whipped Potatoes

• V, GF, 10.00

Sea Salt and Pepper Baked Potato

• V, GF, 10.00

Garlic-Roasted Mushrooms

• V, GF, 12.00 

Loaded Baked Potato

• GF, 12.00

Well-Being

Charred Broccoli

• VN, GF, 12.00

Grilled Asparagus

• VN, GF, 12.00

Lemon-Herb Brown Rice

• VN, GF, 9.00

Roasted Brussels Sprouts

• VN, GF, 12.00

Desserts

Daily, Available 24 hours

Chocolate Cake

• Dark chocolate cake, chocolate mousse and citrus sauce, VN, GF, 14.00

Vanilla Cheesecake

• Seasonal fruit coulis, V, 13.00

Fresh Baked Cookie

• Chocolate chip or oatmeal raisin, 5.00 each

Assorted Gelato and Sorbets

• Three scoops of gelato or sorbet, crisp waffle pizzelle, 12.00

V vegetarian, VN vegan, GF gluten-free

*Contains (or may contain) raw or undercooked ingredients. Consuming raw or uncooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Please advise us of any food allergies when ordering.

A 22% service charge (plus taxes) and a 5.00 delivery charge will be added to your bill. The entire service charge is distributed to employees in addition to 20% of the delivery fee.

Disclaimer: Prices subject to change.

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