Weekend Brunch: Saturday and Sunday, 11 a.m. - 2 p.m.
Please Note:
Join us for "California Wine Tasting" on Thursdays at 3 p.m. Reservations required.
An "Art of Flatbread Making" class will be offered on Fridays at 3 p.m. Reservations required.
On Sundays at 1:30 p.m., we will host our "Porch Party Cocktails" event. Reservations required.
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Add on: Chicken; Salmon; Shrimp
Add on: 2 eggs, additional price
Add one egg, additional price
✦ Signature dish (G) contains gluten (V) vegetarian (VN) Vegan
We proudly source from local farmers & purveyors:
Noble Bread | McClendon Farms | Hayden Mills | Hickman’s Family Farms | AZ Micro greens | Copper State Reserve
*These items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
20% Service charge will be added to parties of 6 and more.
-We are now cashless-
Please choose Visa, MasterCard, American Express or room charge.